le Flour Bake Shop & Market is a bakery in Edison Park, Chicago, serving house-made breakfast pastries, cafe-style lunches, gluten-free baked goods and French-inspired desserts. Le Flour offers market specialities & gifts such as artisanal breads, and homemade james & fruit butters.
I often walk with my two-year-old son through the Edison Park/Park Ridge area and Le Flour is such a wonderful little stop for us and a nice alternative to the big chain Starbucks and Panera, which are also in the area. The quaintness and old fashioned bakery atmosphere are just delightful. All the home-baked sweets and savories are to die for! The staff is so nice and I love that I see them actually doing the baking behind the counter. Definitely a treasure to the local community!
Le Flour provided beautifully decorated Halloween goodies for our WGN Halloween segment. Everything I tried was very tasty, too. My daughters liked the cupcakes and candy corn cake the best. My favorite was the brownie bats - yum!
